Baita TreeB Bellagio
Cooking class: Pasta - bread - pizza
Every Friday, dive into a unique culinary journey in the heart of Lake Como’s mountains!
Under the guidance of expert pizzaioli, bakers, and chefs, discover the secrets of perfect doughs learn to create homemade fresh pasta, and master bread-making techniques.
This course is led by Maestro Francesco Bologna, a renowned pizzaiolo, professional trainer, and founder of the Masterclass Project Academy.
Number of participants
Groups of up to 10 people
Where
Baita TreeB Bellagio
Free Shuttle Service from Bellagio
(Max. 5 people)
Meet Maestro Francesco Bologna.
The Masterclass Project Academy
An experience you won't forget
Taking part in this course means not only learning from a master of excellence but also experiencing a day immersed in the authentic flavors and rich culture of Italian cuisine.
Amateur Fresh Pasta-Making Course
Create the perfect fresh pasta, right in your own kitchen!
Target Audience
Suitable for anyone who wants to learn the basics of fresh pasta making, combining theory and practice.
Course Program
- Technical analysis of recommended flours.
- Preparation of basic dough (egg-based and egg-free).
- Techniques for shaping fresh pasta.
- Tips for perfect cooking.
- Tasting and Q&A session with the instructor.
Included Materials
- Certificate of participation.
- Gadgets (t-shirt, cap, apron).
- Recipe book.
Remarks
- Limited class size (max 10 participants).
- Would you like a private lesson tailored just for you? Write to us at info@bellagiotreeb.it to schedule yours!
Duration: 3 hours, including the meal
Cost: €150.00
- Bookings: Must be made at least 24 hours before the activity start time. Full payment is required in advance by credit card.
- Full Refund (100%): Guaranteed for cancellations made at least 3 days prior to the event.
- 100% Penalty: Applies to cancellations made within 3 days prior to the event, with no refund issued.
- Cancellation/Withdrawal Notifications: Must be received by 12:00 AM of the indicated deadline via email at info@bellagiotreeb.it or via WhatsApp at +39 393.98.63.525.
Cancellations: Are considered confirmed only after receiving our confirmation.
- Cancellations by BAITATREEB: In case of force majeure (e.g., rain), the activity will be canceled, and we will provide a full refund or offer an alternative date.
- Program Changes: To ensure participant safety, the program may be modified, even during the activity, based on weather and terrain conditions.
Amateur Bread-Making Course
Learn the secrets of the art of baking and create perfect bread at home!
Target Audience
Perfect for those who want to deepen their technical and practical knowledge of bread-making.
Course Program
- Dough techniques: direct and semi-direct methods.
- Managing fermentation and dough maturation.
- Shaping techniques: round loaf and baguette styles.
- Different types of bread.
- Baking and using different types of ovens.
Included Materials
- Certificate of participation.
- Gadgets (t-shirt, cap, apron).
- Recipe book.
Remarks
- Limited class size (max 10 participants).
- Would you like a private lesson tailored just for you? Write to us at info@bellagiotreeb.it to schedule yours!
Duration: 3 hours, including the meal
Cost: €150.00
- Bookings: Must be made at least 24 hours before the activity start time. Full payment is required in advance by credit card.
- Full Refund (100%): Guaranteed for cancellations made at least 3 days prior to the event.
- 100% Penalty: Applies to cancellations made within 3 days prior to the event, with no refund issued.
- Cancellation/Withdrawal Notifications: Must be received by 12:00 AM of the indicated deadline via email at info@bellagiotreeb.it or via WhatsApp at +39 393.98.63.525.
Cancellations: Are considered confirmed only after receiving our confirmation.
- Cancellations by BAITATREEB: In case of force majeure (e.g., rain), the activity will be canceled, and we will provide a full refund or offer an alternative date.
- Program Changes: To ensure participant safety, the program may be modified, even during the activity, based on weather and terrain conditions.
Amateur Pizza-Making Course
Discover the secrets to creating the perfect pizza, starting from the basics!
Target Audience
Perfect for those with no prior experience but who are curious and passionate about pizza.
Course Program
- Preparation of the basic pizza dough.
- Analysis of techniques and tips for perfect dough.
- Preparation and portioning of pizza dough balls.
- Stretching and handling the dough disk, using the pizza peel.
- Creative pizza topping.
- Cooking techniques in a professional oven.
- Service and final tasting.
- Q&A session with the instructor.
Included Materials
- Certificate of participation.
- Gadgets (t-shirt, cap, apron).
- Recipe book.
Remarks
- Limited class size (max 10 participants).
- Would you like a private lesson tailored just for you? Write to us at info@bellagiotreeb.it to schedule yours!
Duration: 3 hours, including the meal
Cost: €150.00
- Bookings: Must be made at least 24 hours before the activity start time. Full payment is required in advance by credit card.
- Full Refund (100%): Guaranteed for cancellations made at least 3 days prior to the event.
- 100% Penalty: Applies to cancellations made within 3 days prior to the event, with no refund issued.
- Cancellation/Withdrawal Notifications: Must be received by 12:00 AM of the indicated deadline via email at info@bellagiotreeb.it or via WhatsApp at +39 393.98.63.525.
Cancellations: Are considered confirmed only after receiving our confirmation.
- Cancellations by BAITATREEB: In case of force majeure (e.g., rain), the activity will be canceled, and we will provide a full refund or offer an alternative date.
- Program Changes: To ensure participant safety, the program may be modified, even during the activity, based on weather and terrain conditions.
Want to make the most of your day and save money?
Book multiple tailored courses!
1 course for €150, 2 courses for €250, 3 courses for just €320.
Don’t miss this opportunity: write to us at info@bellagiotreeb.it and plan your perfect experience today!
